Copperleaf Restaurant at Cedarbrook Lodge to host “Savor: Sustaining Lives, Nourishing Hope” dinner and auction to benefit Food Lifeline In the spirit of nourishing the mind, body and spirit through food, Copperleaf Restaurant at Cedarbrook Lodge announces Savor: Sustaining Lives, Nourishing Hope, a first annual celebrity chef dinner and auction benefiting Food Lifeline. The event…
Category Archives: Dining
Tap House Grill Celebrates Ten GREAT “Beer Filled” Years!
August 26th through September 1st, Tap House Grill in Bellevue and Seattle will be celebrating their tenth anniversary with brew fueled fanfare and kegs full of surprises. Tap House Grill has served guests over 1.5 million pints of beer since 2002, “We’re going to celebrate in a big way,” said owner Paul Reder. Blog this!…
Hostess Files Bankruptcy, MOD Pizza Among Those Who Want to Save the Ding Dong
With the recent announcement that Hostess is filing Bankruptcy, MOD Pizza has decided to do their part to save the Hostess Ding Dong. In an attempt to save and honor the childhood favorite chocolate cream-filled delight, MOD Pizza will slash Hostess Ding Dong prices in half (from $1.00 to $.50 cents) at their five MOD…
Yogurtland Opens in Downtown Bellevue on Friday
Yogurtland, a franchise yogurt shop based in Anaheim, California with 170 locations in the US, Mexico and Guam will open their first Bellevue location on Friday January 27th. Yogurtland Bellevue will be located across the street from Safeway in downtown Bellevue at 233 Bellevue Way NE, in the location formerly occupied by Quiznos. Blog this!…
Copperleaf Restaurant at Cedarbrook Lodge Best Dining Option Anywhere Near Seattle Tacoma International Airport
By Joe Kennedy On a recent visit to Cedarbrook Lodge, an oasis boutique hotel and conference center just a stone’s throw away from Seattle Tacoma International Airport, we had the exquisite pleasure of a fine dining experience at Copperleaf Restaurant. My dining companion and I were very excited about dinner at Copperleaf because of all…
21 Acres Center for Local Food and Sustainable Living is the Non-Profit of the Day
21 Acres Center for Local Food and Sustainable Living is the Eastside Business Directory Non-Profit of the Day! The mission of 21 Acres is to cultivate, demonstrate and advance systems that support sustainable agriculture. 21 Acres is a non-profit organization with a vision to create and operate a vital, open public space for all of us…
Evening Land Vineyards and Wine Legend Larry Stone – A Star Studded Night at John Howie Steak
When former film producer Mark Tarlov established Evening Land Vineyards, he assembled a team of Burgundy fanatics, including two superstars: famed winemaker Dominique Lafon and James Beard award winning master sommelier and former GM of Rubicon Estate, Larry Stone. What was to be a hobby soon became his second career. Blog this! Bookmark on Delicious…
A World of Tasting to Be Done at Seattle Wine and Food Experience
Experience wines from around the world without leaving Seattle at the fourth annual Seattle Wine and Food Experience, Sunday, February 26, 2012 at Seattle Center Exhibition Hall. An amazing array of wines will be offered from nine regions, with a special focus on Oregon. Blog this! Bookmark on Delicious Digg this post Recommend on Facebook Share…
The first “Foodportunity” of the year brings together new restaurants and classics
The next Foodportunity, a series of networking events for Seattle food professionals, will take place on Monday, Feb. 6, from 6 p.m. – 9 p.m. at Tom Douglas’ Palace Ballroom, 2100 5th Ave. A group of local food entrepreneurs and chefs will be available for questions and conversation in the lounge of the Palace Ballroom…
Don’t Shoot the Messenger: Cellar 46 on Mercer Island Now Closed
We really don’t like passing along bad news, but Cellar 46 on Mercer Island was a very well thought of restaurant and wine bar. Apparently times have just been too tough and the doors were shut for good on December 23rd. But there is good news, according to a post on the MI Patch, former…
