First 10,000 fans at Earth Day weekend game take home free ‘Kitchen Catcher’ compost kit with compostable bags On April 21 – Earth Day Weekend – one of the greenest clubs in major league baseball teams up with BASF, The Chemical Company, to inspire its fans to follow its lead and start striking out landfills…
Tag Archive: Seattle
Seattle Gets a Renovated Cutters Crabhouse
Cutters Crabhouse, where food lovers come for the crab and stay for the view, today announces the reopening of its restaurant after an extensive two-month renovation. The restaurant’s creative kitchen team is led by Chef Simon Zatyrka whose food philosophy of vibrant color and bold flavors compliments his use of “everything snout to tail”—from Hamachi…
Letter to the Editor from Conor Gormally – 8th Grader at Washington Middle School
Dear Editor: My name is Conor Gormally and I’m an 8th grade at Washington Middle School in Seattle. I have been reading your publication (editor’s note: we have not published a paper in almost 3 years) and I would like to hare my opinion on why our revised state and federal budgets both now and…
Should Schools Start Later? Letter to the Editor from Hannah Farrell, 8th Grader at Washington Middle School in Seattle
Dear Editor: 6:00 – 6:30 am might not sound too early to some. In fact, my dad wakes up at 5:00 in the morning to get to his job. However, when he comes home some time between 6:30 and 9:00 pm, he doesn’t usually have additional work for his job, meaning that his work day…
What To Do in Seattle on a Thursday Night or Friday Morning?
Next Thursday evening we’ll be staying in middle of downtown Seattle at the iconic The Roosevelt, a 151-room hotel property owned by Coast Hotels. The purpose of our stay is to review the hotel, rooms, amenities, etc and I’m totally looking forward to it. I’ve been spending time in downtown Seattle since I first took…
Seattle’s KIRO7 Offers a Glimpse into Future of Primetime TV and Social Media with ‘Connect with Jenni Hogan’
KIRO 7 Eyewitness News has announced a new level of viewer engagement by introducing special programming during March Madness coverage that will mix traditional TV news with online livestream broadcasts and social media. KIRO-TV anchor and social media enthusiast, Jenni Hogan, will host the show Connect with Jenni Hogan, discussing topics aimed at inspiring and educating viewers about the benefits of connecting…
Local Community Shows Strong Support for Susan G. Komen Puget Sound Puget Sound Affiliate Raises $825,000 to fight against breast cancer locally
360 benefactors gathered last night in the promise to save lives and end breast cancer, and raised $825,000 for the Puget Sound affiliate of Susan G. Komen for the Cure. The annual Grace Notes gala, held at The Fairmont Olympic Hotel in Seattle and emceed by entertainer Fred Northup, Jr., was a celebration of breast…
Tap House Grill Celebrates Ten GREAT “Beer Filled” Years!
August 26th through September 1st, Tap House Grill in Bellevue and Seattle will be celebrating their tenth anniversary with brew fueled fanfare and kegs full of surprises. Tap House Grill has served guests over 1.5 million pints of beer since 2002, “We’re going to celebrate in a big way,” said owner Paul Reder. Blog this!…
The first “Foodportunity” of the year brings together new restaurants and classics
The next Foodportunity, a series of networking events for Seattle food professionals, will take place on Monday, Feb. 6, from 6 p.m. – 9 p.m. at Tom Douglas’ Palace Ballroom, 2100 5th Ave. A group of local food entrepreneurs and chefs will be available for questions and conversation in the lounge of the Palace Ballroom…
Cantinetta to Participate in Chef Charity Cook Off Event to Benefit Seattle Nonprofit Treehouse
On Monday, Sept 12th, Cantinetta, a Tuscan inspired Restaurant located in Wallingford and Bellevue, will participate in a Charity cook off event at La Spiga in Seattle. Known for its authentic handmade pasta and using seasonal organic ingredients to create a delicious Tuscan experience, Cantinetta will be participating along with other guest chefs from the…
